Gwara Mari, a hidden precious food in the heart of the Kathmandu Valley, is just waiting to be discovered. More than just food, this traditional Newari morning dish is a delicious symphony of flavors and textures that gives a glimpse into the rich legacy of the Newari people.
The dish’s core is shown by the word alone: “Gwara” means “round,” and “Mari” means “bread.” According to historical reports, Gwara Mari has long been a mainstay breakfast in Newari homes. Its popularity was probably influenced by its straightforward ingredients and simple preparation.
Although Gwara Mari is typically consumed as a breakfast dish, it is more than that:
- A Cozy Delight: The soft, fluffy interior and warm, crispy exterior provide a pleasant and cozy beginning to the day.
- A Cultural Feature: Gwara Mari is a staple of Newari festivals and celebrations, representing the culinary legacy of the culture.
- A Street Food Delight: Gwara Mari is a tasty and affordable street food choice that is sold by Kathmandu vendors all day long.
Gwara Mari’s magic lies in its simplicity:
- Dough Delight: Mix flour, sugar, salt, baking powder, and turmeric powder to produce a basic dough.
- Deep-Fried Perfection: To create a pleasant textural contrast, small balls of dough are deep-fried in oil until they turn golden brown.
- Options for Accompaniment: For a hearty and filling supper, Gwara Mari is usually served hot with a cup of milk tea or a spicy lentil soup (Dal).
Here’s how you can experience this unique Nepali breakfast:
- Travel to Kathmandu: Savor real Gwara Mari by going to neighborhood eateries and shopping on the streets, especially in the Thamel or Durbar Squares districts.
- Bring it Home: You may have a taste of Gwara Mari in your kitchen with several internet recipes.
- Nepali Restaurants Worldwide: Check out the local Nepalese eateries to see if they serve Gwara Mari.
Since Gwara Mari is a deep-fried meal, consume it in your balanced diet. Beyond just being a breakfast dish, Gwara Mari offers a delectable glimpse into Nepalese culture and culinary traditions. Thus, explore the world of Gwara Mari and discover a world of taste in every bite the next time you’re looking for a distinctive and delicious breakfast experience.
Also Read:https://whatthenepal.com/2024/03/15/malpuwa-a-lovely-custom-from-the-newari-community/
