
Jitiya Parba is one of Mithilanchal’s most cherished festivals in Sunsari and other districts of the region. It began on Monday, bringing together hundreds of women to pray for the life and well-being of their children. The three-day event is marked by deeply ingrained cultural norms, with women fasting and participating in ceremonies emphasizing their role in family success.
The festival began with the ‘Naha Kha’ ceremony, where ladies began their fast by taking a holy dip in neighboring rivers and ponds. Beaten rice, curd, and meals made with mango juice and jaggery are served to Lord Jitamohan and their forefathers on delicate luffa gourd leaves. The offerings represent dedication. The fasting women share food with their families, fostering a feeling of community and purpose.
The fasting custom continues on the second day, with women avoiding food and drink from early Tuesday morning till Wednesday evening. On Monday night, they eat millet bread and fish after participating in the ‘Machh Maruwa’ devotion, a traditional ritual offering to ensure heavenly benefits.
On Tuesday, hundreds of women gather along rivers like Gadan, and the Sunsari Rivulet to take another holy dip and pray for their families’ prosperity. During the ‘Othgan’ rite, mothers consume beaten rice and curd and give oil to their children, which is said to bring protection and good luck.
The festival is deeply rooted in Mithila’s history and mythology. According to folklore, it began when a mother’s ongoing faith saved her seven sons from a demon, signifying women’s power and endurance. The fast continues to symbolize this unwavering commitment to family.
Jitiya Parba is more than simply a holiday; it represents the critical role of women in Mithila society, reinforcing family relationships through dedication, faith, and hard work.
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